Home / Itineraries / South Africa: Culinary Delights of the Cape
Journey through South Africa’s celebrated food and wine regions where coastal cuisine, indigenous ingredients, and world-class vineyards come together. From the vibrant culinary scene of Cape Town to the coastal landscapes of Hermanus and the vineyards of Franschhoek, this experience explores the flavors, landscapes, and traditions that define the Cape.
Arrive in Cape Town where our guide will meet and transfer you to your hotel for the next three nights at the fabulous Ellerman House. This evening enjoy a welcome dinner overlooking the Atlantic, introducing the flavors of the Cape including fresh seafood, local produce, and South African wines.

After breakfast explore Cape Town’s vibrant food culture. Visit local markets and artisan producers before enjoying a private cooking class with a local chef, learning to prepare classic Cape dishes using seasonal ingredients.
This evening dine at one of the city’s celebrated restaurants highlighting modern South African cuisine.

Today explore the dramatic Cape Peninsula, visiting scenic coastal villages and local food spots known for fresh seafood and regional specialties.
Return to the city for an evening at leisure or a final dinner in Cape Town’s dynamic dining scene.

Travel along the spectacular coastline to Hermanus, arriving at Grootbos Private Nature Reserve for the next three nights.
Set between mountains and ocean, Grootbos offers a unique culinary philosophy centered on foraged ingredients and indigenous fynbos plants. Dinner highlights seasonal flavors inspired by the surrounding landscape.

Explore Grootbos with guided walks through the fynbos reserve learning about edible plants and local ecosystems.
This afternoon enjoy a culinary experience inspired by indigenous ingredients, celebrating the biodiversity of the Cape Floral Kingdom.

Discover the coastal beauty of Hermanus with opportunities for whale watching (seasonal), coastal walks, or marine excursions.
Return to Grootbos for a relaxed evening featuring another chef-led dining experience highlighting regional ingredients and Cape wines.

Journey into the Franschhoek Valley, the heart of South Africa’s wine country.
Check in to La Residence for the next three nights, surrounded by vineyards and dramatic mountain scenery. This evening enjoy dinner paired with exceptional local wines.

Spend the day exploring nearby wine estates including private cellar tastings and vineyard visits.
Enjoy lunch at one of the valley’s renowned restaurants before returning to La Residence for a relaxed evening.

Transfer to Cape Town International Airport for your onward flight home or to one of the game reserves bordering the Kruger National Park

No templates.
Just a conversation designed around you.
Tell us what moves you. We’ll listen and quietly shape a journey that could only belong to you.