Peru Highlights

Welcome to Peru! You’ll be met and transferred to the Wyndham Costa del Sol, located near the airport.

After breakfast, transfer to Sol y Luna in the Sacred Valley. Enjoy a late lunch at Wayra, the relaxed eatery on site. Enjoy murals and sculptures by Federico, the artist in residence, and Chef Nacho Selis’ Andean cuisine honoring the wealth of naturally organic ingredients first harvested here in the bountiful Sacred Valley by the ancient Incas.

After breakfast, head into the Sacred Valley, known as the gateway to Machu Picchu. Here, the last “living” Inca civilization endures, relatively unchanged since ancient times. Enjoy a full day, guided mountain bike experience. Explore small towns and villages, ride alongside the Huarán rapids and visit communities of Huicho, Urquillos and Huayllabamba. Return to the hotel for dinner and overnight.

After breakfast, transfer to the Inkaterra Machu Picchu. After lunch, explore the stunning gardens, including an impressive orchid collection, on site. Get to bed early this evening in preparation for an early morning tomorrow.

After a quick cup of coffee, depart for the Machu Picchu archaeological site, arriving in time for sunrise. Spend the morning with you guide exploring the site. Continue on to Cusco, arriving at the Monasterio hotel in time for a late lunch.

Today, discover what makes Peruvian cuisine so unique during a private cooking class. Learn to prepare two signature dishes, enjoying the fruits of your labor for a lovely lunch. Explore Cusco on foot before returning to the Monasterio hotel.

Today you will be transferred to the airport, where you will connect with your international flight home and conclude your Peru adventure tour with us.